• Khapli Wheat Flour or Emmer Wheat Flour
  • Khapli Wheat Flour or Emmer Wheat Flour
  • Khapli Wheat Flour or Emmer Wheat Flour
  • Khapli Wheat Flour or Emmer Wheat Flour Inforgraphic
  • Khapli Wheat Flour or Emmer Wheat Flour Health Benefits
  • Khapli Wheat Flour or Emmer Wheat Flour Nutritional Benefits Breakdown
  • khapli_wheat_flour_camparision
  • we_are_certified
1 7

GOD CHOICE

Khapli Wheat Flour | Emmer Wheat | Low GI

Khapli Wheat Flour | Emmer Wheat | Low GI

Rs. 999.00
Rs. 1,200.00 Rs. 999.00
16% OFF Sold out
Tax included. Shipping calculated at checkout.

MRP (Incl. of all taxes)

Size
  • Ancient Grains
  • Stone Ground
  • Low GI
  • High in Fibre

▼ DESCRIPTION

Experience the goodness of native Indian emmer grains, carefully stone-ground using slow-speed Vedic chakkis made from natural Aravali Hills stones. Our small-batch milling process preserves the full nutritional profile of the grain, including bran, germ, and endosperm, ensuring a flour rich in fiber, vitamins, minerals, and bioavailable enzymes.
Made with precision, this artisanal whole flour retains its natural goodness, free from additives or processing heat damage. Perfect for those seeking organic, nutrient-dense flour for a healthier lifestyle. Elevate your meals with the authentic taste and wholesome benefits of our premium emmer flour.

Key Features:

  • Stone-Ground & Slow-Milled
  • Whole Grain Nutrition
  • Small-Batch & Artisanal
  • Unprocessed

▼ HEALTH BENEFITS

  • Rich in Fiber for Digestion
  • Packed with Essential Nutrients
  • Low Gluten & Easy to Digest
  • Supports Heart Health

▼ INGREDIENTS

  • Whole Khapli Wheat Flour
View full details
  • 200 FARMERS EMPOWERED ICON

    500+ Farmers Empowered

  • MINIMALY PROCESSED FOOD ICON

    Minimally Processed

  • Additive Free icon

    Additive Free

Frequently Asked Questions

Our emmer flour is stone-ground using slow-speed Vedic chakkis, preserving the entire grain’s nutrition, including bran, germ, and endosperm. It is rich in fiber, vitamins, and minerals, making it a healthier alternative to regular refined wheat flour.

Emmer wheat contains gluten, but it is an ancient grain with a lower gluten content than modern wheat varieties. While it may be easier to digest for some, it is not suitable for those with celiac disease or severe gluten intolerance.

Store the flour in an airtight container in a cool, dry place. For extended freshness, refrigeration is recommended, especially in humid climates.

This flour is versatile and can be used to make chapatis, rotis, parathas, bread, pancakes, and other baked goods, offering a rich, nutty flavor and enhanced nutritional benefits.

Customer Reviews

Based on 50 reviews
56%
(28)
44%
(22)
0%
(0)
0%
(0)
0%
(0)
P
Pankaj Rawat
Pure Goodness in Every Bite

This Khapli Flour is exceptional. It’s easy to work with, and the rotis are soft and flavorful. I’ve noticed better digestion since switching, and it’s great for my heart health too. The fact that it’s stone-ground and free of additives is a big win. Godchoice delivers quality that’s hard to beat, definitely my go-to flour now.

M
Manju Reddy
A Healthier Alternative

Khapli wheat flour has changed the way I think about my cooking. I’ve been using it in my parathas, and the difference is remarkable. The texture is finer, and the taste is much more authentic compared to the usual flour. My family has loved the change, and I feel better knowing I’m feeding them something more nutritious. I’ll definitely keep buying it.

A
Anita Deshmukh
Amazing for Soft Rotis and More

Khapli wheat flour has quickly become my go-to flour. I’ve used it for everything from rotis to bread, and it always results in soft, fluffy texture that’s just perfect. The flour has a mild nutty flavor, which makes my food taste better and more wholesome. I’ve also noticed an improvement in my digestion since switching to Khapli flour. It’s a fantastic alternative for anyone looking to make healthier meals without sacrificing taste.

V
Vaishnavi Reddy
Perfect for Guilt-Free Cooking

This flour is a revelation. I made soft, delicious rotis that my kids devoured. It’s low in gluten, so no bloating, a huge plus for me. The fact that it’s organic and supports digestion makes it worth every penny. I also tried baking with it, and the results were fantastic. Godchoice has nailed it with this Khapli Flour, highly recommend to all health-conscious folks.

A
Anupama Hegde
Wholesome and Tasty

This Emmer Flour is fantastic. My rotis are now healthier and tastier than ever. It’s low GI, which helps my husband’s diabetes, and the fiber keeps us full. The stone-ground texture is a nice touch, feels authentic. Godchoice has brought a gem to the table, I’m a fan for life.

Load More