Coriander Powder | Single Origin | No Additives

I wasn’t expecting such high quality from an online spice purchase. The moment I opened the pack, I knew this wasn’t your usual supermarket masala. The aroma reminded me of my grandmother’s spice rack – rich, toasty, and earthy. I’ve tried it in three different dishes so far – paneer bhurji, aloo gobi, and mixed dal – and each time the flavor was enhanced naturally. You can tell it’s pure and freshly ground. Definitely worth the price for the flavor punch it brings.

I take my cooking seriously and have always believed good food starts with quality ingredients. This coriander powder has now become one of my top staples. It brings out the real taste of home-cooked food and doesn’t have any bitterness or harshness. Whether it’s in dry rubs, gravies, or tandoori marinades, it delivers a smooth, consistent flavor every time. Love the transparency of the brand as well – clean ingredients and simple packaging. It’s hard to go back to supermarket masalas once you’ve tried something this pure.

I usually grind coriander seeds at home because I’ve never trusted store-bought powders. But this one changed my mind. It has that same coarse freshness and aroma that I get from my homemade version. I first used it in a simple masoor dal, and the flavor felt instantly richer and fuller. Even my daughter, who usually doesn’t notice spices, commented that something tasted different – in a good way! The quality is clearly superior, and I’m glad to finally have a shortcut that doesn’t compromise on taste or purity.

Tried this on a whim because I was looking for something closer to organic and homemade. Safe to say it exceeded my expectations. First time I used it in a basic aloo curry, and even my kids noticed a change in flavor. It’s got that rich, toasty coriander essence that just elevates any dish. I’ve used it in both dry masalas and with gravies – works perfectly in both. No overpowering smell, just the right amount of pungency and freshness. Even after a few weeks, it hasn’t lost its aroma, which is rare. Packaging is simple yet effective. Hats off to the team behind this product. Definitely sticking with this brand now.

Punjabi food needs bold, aromatic spices, and this coriander powder fits right in. I’ve used it in paratha fillings, tandoori marinades, and even chole – the taste it brings is unmatched. Most other powders I’ve tried turn dull after cooking, but this one stays vibrant and aromatic throughout the process. It blends into oil easily and forms a nice masala base with onions and tomatoes. Also, it’s soft enough to mix into raita or salads without leaving a gritty texture. If you love full-flavored food, this is an absolute must-have in your spice rack.